Greek Salad

Easy and healthy salad bowl of greens and feta cheese.

Greek Salad

Chef's Name	:	Vicky Ratnani
Recipe Servings	:	4
Recipe Cook Time	:	15 Minutes

Ingredients

• 1/2 bunch romaine lettuce
  
  1 cucumbers (peeled & de-seeded)
  
  1 red onions
  
  1/4 each bell peppers
  
  6 olives
  
  5 cherry tomatoes
  
  30 gm feta cheese
  
  A pinch of oregano
  
  20 ml red wine vinegar
  
  40 ml olive oil
  
  Salt & pepper to taste

Methods

Wash and prep the vegetables into chunks. Whisk together oregano, red wine vinegar, salt, pepper and olive oil.

Pour over the dressing.

Toss and serve the salad chilled.